Noticias
Reflexiones del viaje cultural de otoño de Outward Bound
Written by Dean of Students, Mr. Paul Fomalont For over 20 years, our grade 10 students have had an Outward Bound experience for their fall cultural.
Cumbre de sostenibilidad de las escuelas suizas 2024: conexión con la COP29 y más allá
From the finer points of intergenerational leadership to reducing school food waste, the Swiss Schools Sustainability Summit 2024 – hosted for the third consecutive year by Aiglon
Cosechando conocimientos: aprendizaje experiencial en el viñedo Les Trois Terres
At LAS, we believe that experiential learning brings academic knowledge to life. Recently, our grade 10 Pre-AP Biology students took their studies outdoors to Les
Building a Greener Future: LAS Science Campaign Inspires Environmental Action
With such beautiful landscapes and stunning mountains, it’s important that here at LAS, we encourage students to take care of the environment in which they
Proyecto CubeSat: una nave espacial Aiglon
Aiglon College is set to achieve an exciting milestone with the development and upcoming launch of its first CubeSat spacecraft. The project, scheduled for deployment
Cómo un nuevo curso de emprendimiento ayuda a los estudiantes de Aiglon a destacarse
Parents hope that schools will equip their children with the knowledge, skills and critical thinking abilities needed to thrive in the real world. But all
El impacto de la inteligencia artificial (IA) en el marketing
Mark Britton Jones Consultant Lecturer, Glion Institute of Higher Education How will artificial intelligence (AI) affect the future of marketing? And what does this mean
¡Damos la bienvenida a nuestro nuevo autobús Mercedes-Benz a la flota de Beau Soleil!
We are thrilled to announce the latest addition to our Beau Soleil fleet: a brand-new Mercedes-Benz coach! Our Junior students had the privilege of being
¿Cuál es el plato favorito de un estudiante de Aiglon? ¿Pescado con patatas fritas? ¿Paella? ¿Curry?
With more than 65 nationalities around the table, there is an incredible range of tastes to cater for, and the unenviable task of finding food